I went to a nice vegetarian restaurant the other night and had crosnes. Specifically, I had ?Roasted Garlic-Marjoram Risotto With English Pea Cr?me Br?lée, Crosnes, Turnip-Collard Green ?Lasagna? and Black Truffle Vinaigrette. ...
Our other meat course was Colorado lamb saddle with spiced goat cheese and pistachios, brussels sprouts fricassée, black radish, crosnes. We were hard-pressed to choose between this and the beef duo. There is nothing complicated here: ...
Across the street from the Park Plaza Hotel and down the block from the Mexican Consulate, the new Chichén Itzá is a sleekly rustic dining room devoted to the cooking of the Yucatán: panuchos, vaporcitos, long-cooked cochinito pibil and ...
